In general, chicken nuggets are better for you because they are made from chicken breast, which is a low-fat source of protein and has fewer calories than dark meat such as thighs and drumsticks. Popcorn chicken is made from whole chicken breasts that are cut into smaller pieces and breaded, then flash-fried so the exterior turns yellow and crispy while the interior remains juicy, tender, wet, and soft. Chicken nuggets are made from chicken breast fillets that are formed into a specific shape and breaded, then fried in oil. The way chicken nuggets and popcorn chicken are prepared results in different flavor and texture profiles. Since popcorn chicken is not formed into pieces, it does not have the same shape and size consistency as chicken nuggets, which is why it may look different when served. Popcorn chicken is smaller pieces of chicken breast, battered, and flash-fried so the exterior turns yellow and crispy while the interior remains juicy, tender, wet, and soft. Chicken nuggets are bite-sized pieces of chicken breast that have been formed into a specific shape, breaded and fried. The main difference between popcorn and chicken nuggets lies in appearance. Popcorn chicken is also made from chicken but it is prepared in a different way: batter-coated and then flash-fried so the exterior turns yellow and crispy while the interior remains juicy, tender, wet, and soft. However, there are some important differences between the two types of chicken.Ĭhicken nuggets are pieces of chicken breast that have been formed into a specific shape with either flour or breadcrumbs as a coating, then fried or baked to lock in moisture and prevent splintering.

Both items are great sources of protein and other nutrients.

‍Chicken nuggets and popcorn chicken are both popular forms of chicken that can be found in a variety of fast food establishments.

Ninja chicken nugget